Meet our new star arrival as Sabine Orchard brings her award-winning Macarons and other delicacies to Gandy Street...yum.
There is a very exciting new phenomenon occuring in Gandy Street -
If you wander down the cobbles first thing in the mornings, your senses will be seduced by the outrageously delectable aroma of fresh madeleines, lemon, passion fruit, salted caramel ganache along with other wickedly tempting bites. This is the wonderful magic created by the talented Sabine Orchard.
Increasingly known to many for her artisan mararons, Sabine has just won both Gold and Silver in the Devon Food and Drinks awards for her uniquely beautiful macarons. Each stunning bite is created from the original French recipes passed down for generations in her family. Now taking up residence in Choccie Bar, the little Choccie shop is gearing up for a very tasty season leading up to Christmas.... all for washing down with scrummy hot chocolate from the Choccie Bar range of more than 9 diffent wickedly tempting flavours.
Katie Jones, Choccie Bar Owner is thrilled to welcome Sabine: “Sabine is unquestionably Gandy Street’s sweetest new arrival - there is no more welcoming start to the day than to walk into the shop with the incredible smell of her baking transports you straight into Parisian patisseries," she says.
"Sabine's macarons as well as the other cakes and fancies she creates are just not found anywhere else - we’re so delighted she's bringing her incredible talents to Choccie Bar”, she adds.
Sabine’s products are on sale at Choccie Bar, 29 Gandy Street Exeter.